Conveyor belt direct product
Direct UV-C irradiation of food — observe the food irradiation regulation
Direct UV-C surface irradiation of the food (e.g. cold cuts, RTE products) while it runs through a tunnel enclosure. Pathogen reduction without chemical residues, without taste/structure change. Observe country-specific regulations — in DE per §13 LMBG only permitted for dried herbs and spices without special approval; USA (FDA) broadly permitted for RTE.
- Food production (US market: RTE cold cuts, salad, juice, poultry)
- EU-compliant: dried herbs + spices
- Research/pilot applications with special approval
- Lamp recommendation per belt width + dwell time
- Achieved pathogen reduction in log steps
- PDF report incl. regulatory compliance notes
- FDA 21 CFR 179.39 (UV-C food)
- §13 LMBG (DE)
- EU 1999/2/EG
LUVEX is not a regulator. Always verify with the authority responsible for your jurisdiction. Our authorities guide lists the relevant offices.
Ready to spec this in?
Engineer-mode: open this app in Simulex and compute the dose, lamp count and cure/kill directly. Sourcing: browse the UV manufacturer directory to find a supplier for your build.